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DUMPLING Calculator

The weight of 1 dumpling is 20-40 grams, the ratio of the weight of the dough to the weight of the filling is 50/50.

Specify the weight of the dough and filling in multiples of 100 grams

Test weight, g: Filling weight, g:
dough: FILLING:
On the water
On milk
On kefir
With butter
With potatoes
With cabbage
With mushrooms
With meat
With liver
With cottage cheese



◀ All calculations


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